8 weeks already?!?!
First of all, I can’t believe I have reached 8 weeks, where did the time go? I have no pain, and haven’t for weeks so that is great I don’t even have pain when I eat or anything. I did have an issue with my incision (the bigger one that had the stomach pulled through)…it had a “piece of suture” sticking through it at my last surgeon’s visit (12/8) and it occasionally bleeds in the center but it hasn’t for a few weeks. However, I woke up the other day and it was bloody
S - ickening eating habits
I - ntegrated tool
X -tra room
Wow have I been absent from Thinner Times for the past few months. I have been overwhelmed with a terrible work situation and then the holidays hit. BAM! And here were are, at month six. Actually past my six month-iversary. I have no idea on my weight or measurements (haven't weighed or measured in a month but clothes fit the looser so at least there's that).
I traveled and will travel more for this holiday. The
Blood sugar: 88
Weight loss: 0.4lbs (total lost: 20.4lbs/13 lost since surgery).
Pain level: still about a 1, mostly around the one incision where they removed my stomach
Protein consumption: only about 40 grams yesterday. Goal is 60-80 grams daily.
As far as the pureed foods go, I've tried homemade chicken salad, diced ham, and a poached egg (which I was told is often well-tolerated). None of them have gone down really smoothly. The only pureed food I can get down wit
By weeks, yesterday was week 4. By day-to-day, my surgery was the 29th, so tomorrow is the official month mark. Regardless, I'm so excited to be here.
It's incredible how much I feel my body has changed. I'm down 20 pounds. I've been doing a better skincare regimen while I've been off work as well, and between the two, I can kiiinda already see a future where I'm not just dumpy and thick. I attended my works holiday party and got more compliments than I think I've ever received at once. M
Blood sugar: 87
Weight loss: 0.2lbs (total lost: 19.6lbs/12.2 lost since surgery)
Pain level: about a 2
Protein consumption: about 42 grams yesterday
I've been cleared for pureed foods! Woohoo! I've literally been starving for the past week and a half, so I'm hoping this will curb some of that. My surgeon's PA said that, unfortunately, around 1/3 of their patients experience true hunger from day 1 and I seem to be one of those lucky individuals.
Otherwise, the PA is
Blood sugar: 94
Weight loss: 0.4lbs (total lost: 19.4lbs)
Pain level: about a 2 most of the time, although when I hiccup it hurts my entire belly cavity. Also, sipping down my first shake of the day today is hurting like crazy and I don't understand why. Even the teeniest, tiniest sip feels like I swallowed a whole pretzel log sideways in my stomach.
Protein consumption: only about 26 grams yesterday. I need to do better today.
Blood sugar: 84 (now I have to worry about it going too low)
Weight loss: 0.4lbs (total lost: 19lbs)
Pain level: hovering between a 2 and 3
Protein consumption: about 52 grams yesterday! I'm getting there. Goal is 60-80 grams.
For the past two days I've nibbled on small curd fat free cottage cheese, a little at a time. I just felt like I was ready for it and wanted it. I don't even like cottage cheese, but it tasted so damn good in light of all the shakes and sugar free popsicles I
Oh, a revelation last night. I only have 6 incisions, after all. There's a spot on the left lower side of my belly that's had a yucky scab and bruising. Since I've taken a few showers since my surgery, it's become clear that's it's not an incision, as I originally thought...and the giveway should've been the fact that it doesn't have any glue on it, but it was hard to tell initially. I finally figured out it's where they gave me a needle in my stomach with the medicine that prevents blood clots.
Blood sugar: 94!!!!Weight loss: 0.2lbsPain level: fluctuates between a 3 and a 4Protein consumption: about 30 grams yesterday. Goal is 60-80 grams.
Yesterday I had a good long walk around Target, where I had to pick up a few last-minute things. The venture wore me out, though, and I was happy to get home.
For dinner, I treated myself to some Campbell's cream of potato soup mixed with skim milk, of which I was able to consume 2 oz. I had to pulverize the chunks of potato so that they bl
Blood sugar: 105 (not a true fasting blood sugar reading, because I was up at 5am to have pain medication. I'd gone to bed without any and made it through almost the entire night without it. I think it probably has a little bit of sugar in it, plus I had a sugar-free popsicle afterwards because I was thirsty and I hate the taste of the pain med, so the combination probably affected my sugar reading a bit.)
Weight loss: 1.4lbs (bringing total lost to 17.2 since NYC, 7.2 since surgery)
So, today I stepped on the scale and it had gone down (after a week of nothing, which I am coming to grips with that being the normal journey!). When I put it in my weight loss tracker, I see that I am halfway to my goal weight already! That is AMAZING to me since it has only been 7.5 wks! (actually I could say just under 10 wks since starting my presurgery liquid diet). And yes, I know there are tenths of a pound, but I decided to let @Kioinfluence me to not count them today! haha!. So, I
High fives all around! Happy dance! It happened!!!!
After waiting a couple of weeks, stalled out just above goal, this morning the magic numbers came up on my scale: 149.6
I took a triumphant lap around the house in my (fitting all the way around me) bath towel to high five the hubs and the cat. Yes! YES!!!
First of all, I’d like to say thank you to everyone on this forum who has been supportive, informative, caring, questioning, and interested in what I’ve been doing for the p
Sheesh. Week three ended yesterday. It's funny, I sometimes feel a bit surreal. Like nothing's changed, I totally didn't have major surgery. I feel like I'm eating all the time, which was, you know...my norm before, too. Nevermind that "eating all the time" amounts to 400-600 calories instead of a couple thousand, and that the time I ate 2.3 ounces of food instead of 2 ounces, I thought I was going to blow cookies - I just have a constant feeling since the pain has finally stopped, that I'm just
I had a good day yesterday and a pretty good night. Each day I awaken feeling better than the day before. This morning I remembered to test my blood sugar before ingesting anything and it was 113. It keeps going down on its own and that makes me very happy.
It's going to be challenging for me to get in all of my fluid and protein intake. Most of the time my stomach feels like it would feel when you eat way too much and you're so stuffed you feel sick...but I've also been feeling what I thin
I had a pretty rough night last night. I am hurting, but not so much from my incisions (I have 7!) as from the after-effects of the paralytics they used as part of my anesthesia. Oh my. My discomfort was pretty intense overnight. Every bit of my body hurt and I felt like I'd been hit by a car or had been in a really bad accident. I wasn't prepared for that at all.
I'd been holding off on taking the Hycet painkiller they'd sent home because I'm scared of getting hooked on it, but eventually
I'm really hopeful I'll be able to go home this afternoon. The nurse said if I can give her another good hour of getting fluids down, she'll recommend me for discharge. I've managed most of the little bowl of sugar free Jell-O they brought me for lunch, along with some sips of chicken broth and Crystal Light lemonade. I've also managed to get down 330ml of water, which equals 11oz. It's been slow going, but I've done it. It does hurt if I take my sips too close together or if I take a bit more t
I had a good night. I've started my liquid diet today. They've give me the worst beef broth I've ever tasted. The dietitian came in and tried to tell me it's homemade here and I'm thinking BS. It just tastes like a bunch of boullion cubes mashed up and melted in water. It's sustenance, so whatever.
My surgeon came in to see me about 7:00 this morning and I told him that I actually think I'm feeling hungry, which I didn't think I was supposed to feel, but he says it's probably just a sens
Well, apparently I am not thinking or doing much that feels novel at this point, because my last update was my 9 month update. I should write more frequently. I find that it helps me think.
That said, I kind of feel like I’ve been waiting to update until I hit goal, which I THOUGHT was going to be in the last week or so. I am holding steady at 151 pounds, though, despite my efforts, which include donating blood, shaving off all of my hair, and trying to give myself a nasty stomach bug (just
Well, today at lunch I was in a hurry and grabbed this tuna curry thing from the natural foods store. The ingredients seemed like they'd be ok, but there were a few I hadn't tried before. It did not go well. I have been hurting for 9 hours (though it's lessened quite a bit now). I'm guessing the coconut milk was the culprit. I won't do that again! I'm planning on sticking to the stuff I know for a little while. Oof!
Everything is going well. I'm currently weighing 240lbs. That's 113lbs down form my highest weight. 66lbs down since surgery. Average 13lbs loss per month. Pretty good. I had my 100 day post-op checkup with my clinic last month. Checked in with the nutritionist, psych, and nurse provider. Everyone was pleased with me. I'm pleased with myself. Sometimes I feel like I'm losing too slow and sometimes I feel like I'm losing too fast. I'm just grateful to be losing anything at all.