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What to do with Raspberries?

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16 replies to this topic

#1
mistymee

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I picked about 3 gals worth of the things today, but don't know what I can do other than eat them as is..

Anyone have any ideas that might be safe?

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#2
poet_kelly

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Oh, I LOVE raspberries! I think they are my very favorite food in the whole world. They are good in vanilla yogurt. They are good on no sugar added ice cream. I bet you could make muffins out of them.

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#3
armilford

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You could freeze them and just take them out and and eat them! I bet that would be a nice cool summer treat! Let's see you could make raspberry sauce for maybe pork? A raspberry vingeratte? That's all I came up with LOL :D
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#4
this-is-it

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You could do freezer jam- look for a packet that you can use splenda with. Easy too- no canning.
~Kim



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#5
AirForceW1fe

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I have a great recipe for a sugar free raspberry preserve that I add to my plain greek yogurt. As soon as I can put my hands on it I will post it on here.
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#6
this-is-it

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I got to thinking maybe you don't have much use for jam after sugery if you've given up breads- Obviously I'm still pre-op!
~Kim



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#7
AirForceW1fe

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I got to thinking maybe you don't have much use for jam after sugery if you've given up breads- Obviously I'm still pre-op!


I used to think that too, but I mix it in with my shakes and put it in my yogurt.

I found this recipe when I was diagnosed with diabetes and it's really good.

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#8
Jobu

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I'm sure Geof could think of a few ways to eat them off you......

#9
Kimberly76

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~~~'s hello!

Kimber would love some suga free jam! YUM O Rommah!
"I'm living life now, not just existing." ~Kimber M.

#10
Jobu

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~~~'s hello!

Kimber would love some suga free jam! YUM O Rommah!


Kimber, I thought you were more of a jelly kinda girl?

#11
soon2bthin

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Ummm you could make your bestie something really yummy and hand deliver it to Kentucky.....

I'm waiting!

#12
Kimberly76

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Kimber, I thought you were more of a jelly kinda girl?


Jam, Jelly, Preserves.. I'm not gunna be the picky when it comes to raspberries! they = the win!
"I'm living life now, not just existing." ~Kimber M.

#13
Kymel

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I put mine in the freezer and use them on various things.

add to yogurt or cereal (on rare occasions)...or smoosh them on a half piece of toast with some almond butter. Tastes kinda like jam but more raspberry tart and less sweetness (and way less sugar - even than the sugar free stuff). Hmm...saw something about muffins - that would be a good addition to those bran muffins I was telling you about - nice flavor additive!

...and of course then there's always sf jam....as already suggested. That would make them go really quick.
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#14
monkeygrly

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I add them to greek yogurt and drizzle honey over the top. So yummy.

I also throw them onto a salad of baby greens with sliced strawberries, blueberries and feta or gorgonzola cheese drizzled with basalmic or a raspberry vinegarette and have a berry salad.
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#15
suebry05

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freezem and then make some smoothies with them or your own fruit frozen pops

or not sure if you eat this or not but sugar free oatmeal cookies with a few raspberries mixed inside?? I do them and used cranberries?? so maybe??

sounds yummy and dangerous if I were still post op! :)
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#16
LyndasRoom

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I have been using frozen raspberries and blackberries on my oatmeal in the morning...yum yum yummy!
Lynda
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#17
LizzieShell

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I picked about 3 gals worth of the things today, but don't know what I can do other than eat them as is..

Anyone have any ideas that might be safe?

(I'm sooo sun-burnt.. boooo)


two words: freezer jelly! yummy
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