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Old 11-18-2009, 05:24 PM   #1 (permalink)
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Join Date: May 2009
Location: Columbus, OH
Surgeon: Dr. Philip Price
Start Weight: 259
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Default Nature's Sweet Crystals

I did a search and couldn't find anything so I'm posting...

Anyone ever used this for baking? I found it on bariatriceating.com and want to order it, but before doing so, thought I'd get some opinions on it. I guess Splenda's not that good to bake dried desserts with (cakes, rolls, etc) so they recommend this instead.

thx,
b
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