VickiLyn

Strawberry Fruited Pie



Prep time : 15 min
Ready in : 4 hrs 45 min
Serves : 8 servings


Nutrition (per serving)
Calories 45
Total fat 0 g
Saturated fat 0 g
Cholesterol 0 mg
Sodium 70 mg
Carbohydrate 8 g
Dietary fiber 2 g
Sugars 4 g
Protein 2 g
Vitamin A 0 %DV
Vitamin C 80 %DV
Calcium 0 %DV
Iron 2 %DV


Ingredients:
1-1/2 cups boiling water
1 pkg. (6 oz.) JELL-O Strawberry Flavor Sugar Free Gelatin
1 cup ice cubes
4 cups fresh strawberries, sliced
1 HONEY MAID Honey Graham, crushed



Preparation:
Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add ice; stir until completely melted. Refrigerate 30 min. or until slightly thickened (consistency of unbeaten egg whites).

Stir in berries. Pour into 9-inch pie plate sprayed with cooking spray. Sprinkle graham crumbs around edge of pie.

Refrigerate

Simple, but sounds pretty good... a dab of sugar free cool whip on top would be nice too.

__________________
~Vicki Lyn~

Surgery Date: September 29th 2008
Highest: 299
Day of surgery: 288
Current: 166 (11/16/2009)

!!!133 POUNDS GONE FOREVER!!!

oldgram1

I have made a similar pie but mine had strawberry yogurt added to it. After the jello starts to set, whip the yogurt into the jello. Cook Whip also can be
added. These additions make it more of a cream pie & I only use 1 cup of berries.

Gail

sherry7

This sounds yummy!

__________________
Sherry

Counting down to May 25, 2010...baby boy or baby girl? Such an awesome 2nd surgiversary present!

What did YOU eat today? Join your fellow TT'ers by posting at: http://www.thinnertimesforum.com/gb-...day-today.html

Lap RNY -05/29/08

274 orientation/253 day of surgery/151 current/149 goal
Total pounds gone forever - 122

VickiLyn

I made this yesterday morning before Ileft for work, I varied a little I used 1 Quart of strawberries, and whipped in 1 individual container of Carb Masters Vanilla Yogurt into it. Well............ when i got home and opened the fridge, there was only one lil slice left. My husband had ate the whole pie. He said He started off with a lil slice and just kept going back thru out the day and before he knew it..........It was almost all gone...LOL. The lil piece I got of it, was delicious.

__________________
~Vicki Lyn~

Surgery Date: September 29th 2008
Highest: 299
Day of surgery: 288
Current: 166 (11/16/2009)

!!!133 POUNDS GONE FOREVER!!!