Flaxseed Crackers
Flaxseed Crackers
Preheat oven 400 degrees
1 cup Flaxseed Meal
1/3 cup Parmesean Cheese, grated
1 1/2 tsp Garlic powder
1/2 tsp Salt
1/2 cup Water
Mix well. Spread evenly onto silicone lined baking sheet.
Cover with parchment paper. Roll out to 1/8" thickness.
Cut into strips or squares. Bake for 15-20 minutes.
Cool on wire rack. Will crisp up as it cools.
__________________
Sherry
Counting down to May 25, 2010...baby boy or baby girl?  Such an awesome 2nd surgiversary present!
What did YOU eat today? Join your fellow TT'ers by posting at: http://www.thinnertimesforum.com/gb-...day-today.html
Lap RNY -05/29/08
274 orientation/253 day of surgery/151 current/149 goal
Total pounds gone forever - 122
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