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03-10-2008, 09:44 PM
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#1 (permalink)
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TT Master
Join Date: Jan 2006 |
Location: Grand Rapids, Michigan |
Surgeon: Dr Randal Baker; Dr Ronald Ford (TT/BL) |
Start Weight: 359 |
Current Weight: 150 |
Goal Weight: 150 |
Age: 53 |
Posts: 7,907 |
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"lasagna"
This is another recipe that is great early postop and is still my "comfort food". It's what I go to when I don't feel much like eating and it always hits the spot!
"LASAGNA"
Susan Maria's Before & After Help (Powered by Invision Power Board)
In a cereal bowl put a layer
1/4 c low fat ricotta cheese
1/4 c spagetti sauce (I use Barilla as it's a lower sugar one)
Sprinkle garlic power
1 T grated parmesean cheese
1/4 c shredded low fat mozzarella cheese
Microwave on a low setting just to heat through and melt the cheeses
1 serving:
Calories: 185
Fat: 10 grams
Protein: 18 grams
__________________
~Beth~
Little Victories; Grand Rapids, MI
Bariatric Support Group
Diabetes, high blood pressure, sleep apnea, high cholesterol,
peripheral vein disease, joint pain and 210 lbs GONE!! 
Century Club: July 3, 2006
ONE-derland: Dec. 22, 2006
Double Century: May 29, 2007
Goal: June 15, 2008
Lap RNY: 1/30/06-Dr Randal Baker
TT/BL: 09/21/07-Dr Ronald Ford
PS Revisions: 04/29/08-Dr Ronald Ford
Gallbladder: 05/14/08-Dr Randal Baker
Emergency surgery (Intussusception): 02/29/09-Dr James Foote
"...if we pay attention to the fact that we can move,
breathe, feel, laugh, cry and notice sunsets,
there IS cause for joy." 
- Geneen Roth
Last edited by MiladyB; 03-21-2008 at 09:07 PM..
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04-14-2008, 09:32 PM
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#2 (permalink)
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Member
Join Date: Nov 2007 |
Age: 21 |
Posts: 34 |
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i made this last night for dinner, but i added ground turkey. it was very good!
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04-14-2008, 09:58 PM
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#3 (permalink)
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TT Master
Join Date: Jan 2006 |
Location: Grand Rapids, Michigan |
Surgeon: Dr Randal Baker; Dr Ronald Ford (TT/BL) |
Start Weight: 359 |
Current Weight: 150 |
Goal Weight: 150 |
Age: 53 |
Posts: 7,907 |
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Quote:
Originally Posted by aLiRaE
i made this last night for dinner, but i added ground turkey. it was very good!
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That's a great idea!! I may have to try that myself!
__________________
~Beth~
Little Victories; Grand Rapids, MI
Bariatric Support Group
Diabetes, high blood pressure, sleep apnea, high cholesterol,
peripheral vein disease, joint pain and 210 lbs GONE!!
Century Club: July 3, 2006
ONE-derland: Dec. 22, 2006
Double Century: May 29, 2007
Goal: June 15, 2008
Lap RNY: 1/30/06-Dr Randal Baker
TT/BL: 09/21/07-Dr Ronald Ford
PS Revisions: 04/29/08-Dr Ronald Ford
Gallbladder: 05/14/08-Dr Randal Baker
Emergency surgery (Intussusception): 02/29/09-Dr James Foote
"...if we pay attention to the fact that we can move,
breathe, feel, laugh, cry and notice sunsets,
there IS cause for joy."
- Geneen Roth
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04-15-2008, 05:33 AM
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#4 (permalink)
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Senior Member
Join Date: Mar 2008 |
Location: Alvin, Tx |
Surgeon: Dr. Said Bina |
Age: 31 |
Posts: 337 |
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this is for the mushy stage I take it? sounds delish! I LOVE lasagna! Will have to keep this one for my WLS recipe files!
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04-15-2008, 10:39 AM
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#5 (permalink)
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TT Master
Join Date: Jan 2006 |
Location: Grand Rapids, Michigan |
Surgeon: Dr Randal Baker; Dr Ronald Ford (TT/BL) |
Start Weight: 359 |
Current Weight: 150 |
Goal Weight: 150 |
Age: 53 |
Posts: 7,907 |
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Quote:
Originally Posted by AmityA
this is for the mushy stage I take it? sounds delish! I LOVE lasagna! Will have to keep this one for my WLS recipe files!
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Yep, that is correct Amity! You can eat this once you get to the pureed stage. It's great for that. Even at 2 years out I will still make this for lunch occasionally. Some days my pouch just doesn't feel like eating. When I have those days I go back to the soft, mushy foods.
__________________
~Beth~
Little Victories; Grand Rapids, MI
Bariatric Support Group
Diabetes, high blood pressure, sleep apnea, high cholesterol,
peripheral vein disease, joint pain and 210 lbs GONE!!
Century Club: July 3, 2006
ONE-derland: Dec. 22, 2006
Double Century: May 29, 2007
Goal: June 15, 2008
Lap RNY: 1/30/06-Dr Randal Baker
TT/BL: 09/21/07-Dr Ronald Ford
PS Revisions: 04/29/08-Dr Ronald Ford
Gallbladder: 05/14/08-Dr Randal Baker
Emergency surgery (Intussusception): 02/29/09-Dr James Foote
"...if we pay attention to the fact that we can move,
breathe, feel, laugh, cry and notice sunsets,
there IS cause for joy."
- Geneen Roth
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04-15-2008, 11:54 AM
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#6 (permalink)
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Member
Join Date: Apr 2008 |
Location: Boise, Idaho |
Surgeon: Robert Korn |
Age: 40 |
Posts: 103 |
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MMMMMMMMMMMMM! This sounds great! I'm only a few days post-op, so I'll have to wait. But I'll remember this one.
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03-30-2009, 10:56 PM
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#7 (permalink)
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Senior Member
Join Date: Nov 2008 |
Age: 24 |
Posts: 358 |
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.......................................
Last edited by HelloPitty; 09-30-2009 at 12:44 PM..
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03-30-2009, 11:18 PM
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#8 (permalink)
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TT Master
Join Date: Jan 2008 |
Location: Mt Pleasant, PA |
Surgeon: Dr. George Eid |
Start Weight: 274 |
Current Weight: 151 |
Goal Weight: 149 |
Age: 39 |
Posts: 5,035 |
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This stuff is great...it was one of my staples during the "mushie" phase.
__________________
Sherry
Counting down to May 25, 2010...baby boy or baby girl? Such an awesome 2nd surgiversary present!
What did YOU eat today? Join your fellow TT'ers by posting at: http://www.thinnertimesforum.com/gb-...day-today.html
Lap RNY -05/29/08
274 orientation/253 day of surgery/151 current/149 goal
Total pounds gone forever - 122
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04-10-2009, 05:03 PM
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#9 (permalink)
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Senior Member
Join Date: Nov 2008 |
Location: Bend, Oregon |
Surgeon: Dr. Kelly Clinch Bellevue Washington |
Start Weight: 313 |
Current Weight: 171 |
Goal Weight: 150 |
Surgery Date: 12/18/2009 |
Age: 29 |
Posts: 1,016 |
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Another great one for post ops!
__________________
Cerissa
Never regret something done with affection; something born with a true heart will never be wasted
Sometimes you have to forget how you feel, and remember what you deserve.
313 / 298.5 / 169 / 150
Start/Day of surgery/Current/Goal
Surgery on 12/18/2008
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04-14-2009, 08:27 AM
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#10 (permalink)
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Senior Member
Join Date: Oct 2008 |
Location: New York |
Surgeon: Dr. Bertha |
Age: 28 |
Posts: 295 |
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I'm Italian ... so lasagna is my thing!! lol I'm making this for dinner tonight! Sounds sooooooo good!!! and I'm going to try it with a little bit of the ground turkey meat. Thank you, Beth, for this recipe!!
__________________
Jen
LAP RNY: 1/19/09
Onederland: 2/12/09
Height: 5'1"
Highest Weight: 220 / BMI: 42
Current Weight: 147 / BMI: 28
Goal Weight: 120 / BMI: 23
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