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Old 03-09-2007, 04:32 AM   #1 (permalink)
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Default Crazy-Creamy Crab Stuffed Mushrooms

Crazy-Creamy Crab Stuffed Mushrooms
(hungrygirl.com)


(Entire recipe: 135 calories, 3g fat, 975mg sodium, 12g carbs, 2g fiber, 4g sugars,
16g protein = 3 Points)



These make both an awesome appetizer and a hot 'n cheesy snack!



Ingredients:
12 small-to-medium-sized (1 - 2" wide) brown mushroom caps (stems removed)

2 oz. drained white crabmeat

2 tbsp. celery; minced

2 tbsp. red pepper; minced

1 wedge The Laughing Cow Light Cheese (any Light flavor)

1 tbsp. fat-free sour cream

1 tbsp. fat-free cream cheese

2 tsp. fat-free cheese flavor sprinkles (like the ones by Molly McButter)



Directions:

Preheat oven to 375 degrees. Wipe mushrooms clean with a damp paper towel and then
dry them. Place with the rounded sides down on a baking dish sprayed lightly with
nonstick spray. Combine all other ingredients and stir until well mixed.
Evenly distribute crab mixture among the mushroom caps. Place in the oven
for 10 - 12 minutes, until hot. Enjoy the creamy, crab-tastic goodness! Makes 12.
Attached Thumbnails
crazy-creamy-crab-stuffed-mushrooms-crab.jpg  
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Double Century: May 29, 2007
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Lap RNY: 1/30/06-Dr Randal Baker
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PS Revisions: 04/29/08-Dr Ronald Ford
Gallbadder removal: 06/09/08-Dr Randal Baker

"...if we pay attention to the fact that we can move,
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there is cause for joy."


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Old 03-13-2007, 04:45 AM   #2 (permalink)
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MMMMM...crab, my new obsession. It goes down way smoother than chicken or tuna. I love it!
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