Wendy's Chili Recipe - Page 5 - ThinnerTimes

blkmercedes · 05-01-2008, 01:02 PM

Quote:

Originally Posted by Duckie

LOL

WHich recipe did you use? THe original or the one with pepperoni?

I'm glad you like it!

I did the original. I'm one month post op, so I can't eat the peps yet. I left it on the printer at work, and a co-worker got a copy too. She made it with ground turkey. I'll just be glad when I can eat more

.

Duckie · 05-01-2008, 02:47 PM

I tried it with ground turkey also but preferred the LEAN beef.

Momof3 · 05-03-2008, 08:25 AM

so, here I am, day 3 pre op liquid diet..and I have a huge pot of this chili slow cooking on my stove LOL

Hey, the hubby and kiddies have to eat...and it smells SO good.

I tasted the juice, it is the BEST, ever.... *sigh*

oh...and I have a crock pot of italian beef slow cooking for dinner tonight for the fam...

SF Jello for me

Duckie · 05-03-2008, 09:37 AM

Let me know.. did they like it?

myaimistrue · 07-18-2008, 11:43 AM

Bumpety Bump. Just because I was looking for this recipe.

A pot of this is currently simmering on my stove. I used pinto and black beans and a pound of ground turkey and a pound of chicken breast chopped very very fine.

trish29 · 07-18-2008, 03:10 PM

A newbie wants to know what in the world y'all are doing when you "bump" lol...

tx mom · 07-18-2008, 03:13 PM

bump is when you bring a thread back up to the top.

i made this recipe a few times last year and my husband loves it. and i have to say i a big fan as well.

Mumsy · 07-20-2008, 06:28 AM

Wendy's chili is my friend. I buy 4 large chili's every week ($9.66) and it lasts for the whole week. I eat many other things for protein too but my NUT says that Wendy's chili is a really good thing for us when choosing fast food.

Thankfully I have no "stinky" effects from the ingestion of this food product. My hubster is thankful. I will definitely have to try the recipe here...when I get in a cooking mood.

For now though it is "hello drive-thru" and "it's too hot to cook" (and I can't find my crock-pot...so sad...HA

)

Thank you very much for the recipe!

Everyone have a spectacular week and have I told you lately that I love you all???

the mums

tx mom · 07-20-2008, 09:05 AM

i made this last year because the wendys here in our town burned to the ground

they still have not rebuilt it. so i went looking for this recipe and found it on a copycat site. it is really good. but you do have to stir it a lot and be sure to get a large pot. it makes a lot.