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05-03-2006, 10:39 PM
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#11 (permalink)
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Senior Member
Join Date: Jan 2006 |
Location: Grand Rapids, Michigan |
Surgeon: Dr Randal Baker; Dr Ronald Ford (TT/BL) |
Age: 52 |
Posts: 5,918 |
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I have found that meat goes down so much better when I have it with a bit of gravy or something like that. It does sound like a lot of food to me. Personally, it seems to me that if you are frequently throwing up your body is trying to tell you something. I know when I starting throwing up more often I went to small frequent meals of things like soup, yogurt, cottage cheese, etc and it really helped a lot. Maybe instead of eating a larger portion at one time you may want to try eating smaller amounts more often. Just my humble opinion.
__________________
Beth
Little Victories; Grand Rapids, MI
Bariatric Support Group
CherishedTeddyBear-(TT Bear Lover)
The Poetry of Milady
New Beginnings: My Journey to LIFE
359(BMI: 58.8)/ 148(BMI: 24.3)
Highest/Current
Diabetes, high blood pressure, sleep apnea, high cholesterol,
peripheral vein disease, joint pain and 211 lbs GONE!!
Century Club: July 3, 2006
ONE-derland: Dec. 22, 2006
Double Century: May 29, 2007
Goal: June 15, 2008
Lap RNY: 1/30/06-Dr Randal Baker
TT/BL: 09/21/07-Dr Ronald Ford
PS Revisions: 04/29/08-Dr Ronald Ford
Gallbadder removal: 06/09/08-Dr Randal Baker
"...if we pay attention to the fact that we can move,
breathe, feel, laugh, cry and notice sunsets,
there is cause for joy."
-Geneen Roth
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05-03-2006, 11:01 PM
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#12 (permalink)
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Senior Member
Join Date: Apr 2004 |
Location: Lancaster, PA (Born & raised in San Diego til 1/4/08) |
Surgeon: The Great Charles Callery MD |
Age: 35 |
Posts: 7,555 |
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Hey Mary!
The million dollar question is: How long did it take you to eat the pot pie?
I can eat a whole pot pie, in 20 mins... I know I should stop at 15, but didnt.
Lots of peeps here could do it too, in 30-45 mins.
SO if your taking longer than 15 mins to eat, ya gotta stop that, okay?
Good luck n stuff sugar pea!
__________________
J.Bridget Fisher aka koi-pea
2/9/04 lap 5'11"
298/170-trying to lose another 10
www.myspace.com/caliclovercutie
What Sawyer would call me on LOST: ladybug
"People will argue with you that getting what you want in life isn’t something you can learn, if you’re destined to be one of the worlds winners as opposed to one of its perpetual whiners, its because you have been born with the right talents and temperament and have a big dose of self-esteem, ambition, and good judgment." Kate White
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05-04-2006, 04:14 AM
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#13 (permalink)
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Junior Member
Join Date: Feb 2006 |
Location: England Devon |
Age: 51 |
Posts: 11 |
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Hi from the UK
Hi Mary
i had my surgery 14 weeks ago and am really careful with meat and fish.
All I would say is that you dont want to rip anything and cause problems, your new pouch needs time to heal.
Regards
Angela
__________________
Angela UK
RNY 27/01/06
327/now 207/Goal 154
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05-04-2006, 04:14 AM
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#14 (permalink)
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Junior Member
Join Date: Feb 2006 |
Location: England Devon |
Age: 51 |
Posts: 11 |
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Hi from the UK
Hi Mary
i had my surgery 14 weeks ago and am really careful with meat and fish.
All I would say is that you dont want to rip anything and cause problems, your new pouch needs time to heal.
Regards
Angela
__________________
Angela UK
RNY 27/01/06
327/now 207/Goal 154
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05-04-2006, 05:26 AM
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#15 (permalink)
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Senior Member
Join Date: May 2005 |
Location: Ohio |
Age: 44 |
Posts: 5,605 |
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Bridget already hit on the question I was going to ask. It does to me seem like a lot for a sitting. If the length of time is not the issue then maybe you can find foods that do fill you quicker and lean more on them and protein. For example, for me I can eat lots of chips or crackers, but if I have meat and a sweet potato I can only eat a small portion. Now a friend of mine can hardly eat pasta, but can eat more meat than I can. So, if there is a difference there maybe we can help suggest a way to tweak it for you. I know you want to be successful and healthy......and it's great that you are trying to work the kinks out, that is what the honeymoon phase is for because it is so forgiving.  You just hang in there.....we all had to establish new routines.
__________________
Marty
Success is not final, failure is not fatal: it is the courage to continue that counts--Winston Churchill
Lap RNY 9-7-05
Dr. Ben-Meir
Cleveland Center for Bariatric Surgery
235/135/135
pre/now/goal
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05-04-2006, 06:42 AM
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#16 (permalink)
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Senior Member
Join Date: Sep 2005 |
Location: FLORIDA |
Posts: 3,357 |
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I have been able to eat 2-3 ounces of cooked protein since 1 month out from surgery and made sure not to escalate it. That is the key. I eat half a south beach lunch/ frozen dinner as a meal and could do so since 6 weeks. Half a south beach dinner has 14-16 g of protein (28-32 in a whole one). I can eat an entire breakfast south beach wrap, but it is mostly scrambled egg. Be careful not to escalate and the vomiting may be that you ate too much the meal prior and it is still in your pouch.
__________________
DYANN
Lap RNY 1/4/06....
46/ 19.8/23.5 BMI's 167.9 pounds gone forever as of 9/12/07 116.3%to goal
294.4/ 126.5/150
5' 7''
Jupiter, Florida
Dr. Jefferson Vaughan: GBP
Dr. P Duddly Giles: Plastic surgeon TT/BL 03.20.2007
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05-04-2006, 08:28 AM
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#17 (permalink)
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Senior Member
Join Date: Sep 2005 |
Location: BC, Canada |
Surgeon: Dr. Nohr |
Age: 40 |
Posts: 4,564 |
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I can't do 7oz. at any time and I am 3 months out. I wasn't a breakfast eater before but I make myself eat something or a protein drink in the morning. If I don't then I can't get in enough protein for the day. Have you tried waiting for 1-2 hours after you get up to have something? Even milk and cheese (1oz) is better than having nothing in your pouch. I find one of the worst times for me to eat is when the pouch is hungry...it doesn't like the food then...if I keep it well nourished throughout the day, its happier.
__________________
Lisa
aka....Canadian Bear and her Canadian Bear Cubs!
Open RNY - Jan 30, 2006
Tummy Tuck - June 4, 2007
314/ 152-157/180
start/ now/goal
BMI 45.7/22.1-24/26.2
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Century Club - Sept 12, 2006
Overweight Club - Oct 19, 2006
One-der-land - Nov 8, 2006
Below Goal - Jan 30, 2007 - Anniversary Date!
Holding Below Goal - 2 year surgery anniversary!
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05-04-2006, 08:54 AM
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#18 (permalink)
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Senior Member
Join Date: Nov 2005 |
Location: Virginia Beach, VA |
Surgeon: Stanley Klein |
Posts: 7,454 |
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7 oz is not even on my radar yet unless it is liquid like my Carnation Instant Breakfast. With solids, I might get (at 8 1/2 weeks out) 4 oz of protein depending on what it is (meat is always less than chicken or fish...and all of this is better with mashed potatos or gravy since it makes it more moist), with tiny bites of veggies or mashed potatos in between several bites of the protein.
__________________
Blessings,
Whitney
272/243/ 123.5/135
Highest/Pre-op/ Current/Goal
GBS 3/7/06
Dr. Stanley Klein -Torrance, CA
Hernia Repair/Tummy Tuck 3/9/07!!!!
148.5 pounds and 64.5 inches gone forever!!
GOAL REACHED 2/6/07!!!
Ducksack Member#3! And TTBear Blondbear!!
www.myspace.com/horsegalwhit
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05-04-2006, 09:31 AM
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#19 (permalink)
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Senior Member
Join Date: Feb 2005 |
Location: Southbay area |
Surgeon: Dr. Mueller |
Age: 29 |
Posts: 4,931 |
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Mary personally I think you are comsuming to much being so early out. Does your surgeons office have a nutrionist you could address these food portions with? Mary I hope everything works out. Just make sure everything is OK and you are not in any danger eating that amount of food this early.
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05-04-2006, 10:11 AM
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#20 (permalink)
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Senior Member
Join Date: Jan 2006 |
Location: Iowa |
Surgeon: Matthew Christophersen, M.D., FACS |
Age: 38 |
Posts: 2,738 |
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Mary Dear...Talk to your Dr. I know they said last time I was there that we would be eating less than 3 oz at any one sitting. There is a rare problem that sometimes happens where the opening at the bottom of the pouch does not heal properly and seal up some, leaving the opening a bit too big, allowing more food to pass through keeping you hungry and able to eat larger portions that you should. Call Kathy (Office Nurse) and ask her. They might want to see you, as I am pretty sure Denise (Dietition) said that would be a larger portion that we would be able to handle at even 6months out.
I worry about you hun, you are hungry all the time and being able to eat like you do....yep...see what our Pro's have to say...that is what they are there for darlin'....CALL THEM!! That is what the 24/7 Surgeon Support is for!!
JMO - Laura
FYI: The names listed are Peeps in our Surgical Group...
__________________
Zen
LAP RNY June 5th, 2006, Genesis Medical Center, Iowa
257 / 140 / 139
Start / Current/Goal
Plastics 8/7/07, 12/15/07, 6/5/08 - Dr. Aric Eckhardt
AKA: ZenBear
If you can't be a good example, then you'll just have to be a horrible warning!!
Last edited by Zenomia; 05-04-2006 at 11:39 AM.
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