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11-03-2009, 12:42 PM
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#1 (permalink)
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Newbie
Join Date: Oct 2009 |
Location: san antonio,tx |
Surgeon: Dr. Lloyd Stegemann |
Start Weight: 265 |
Current Weight: 265 |
Goal Weight: 160 |
Surgery Date: 11/11/2009 |
Age: 26 |
Posts: 20 |
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eating hot sauce after surgery
ok so my question is , after havein surgery wil i still be albe to eat hotsause.. i love hotsaue just about on anything and everything. has anyone had issue with hot stuff? plz adv..
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11-03-2009, 12:43 PM
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#2 (permalink)
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Member
Join Date: Jan 2009 |
Age: 26 |
Posts: 150 |
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ask your doc. mine has that we should stay away from extremely spicey things. i think its because it can really irritate the pouch.
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11-03-2009, 12:47 PM
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#3 (permalink)
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TT Master
Join Date: Jan 2009 |
Location: San Diego |
Surgeon: Dr. Sunil Bhoyrul |
Start Weight: 200 |
Current Weight: 131 |
Goal Weight: 120 |
Surgery Date: 03/23/2009 |
Age: 50 |
Posts: 1,711 |
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I don't eat hot sauce, but I do make my own salsa and I like it HOT! The store bought stuff is too mild and, for me, hot sauce is too vinegary. I haven't had a problem with it, but then I don't eat it every day, all day long. But, yeah...ask your doctor.
Coming from San Anto, you can't help but to eat chile!*lol*
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Audrey
Live your life in such a way that when your feet hit the floor in the morning, Satan shudders & says, "'Oh shit....she's awake!!'
If you can't handle me at my worst, you don't deserve me at my best!
Height: 4'10.5"
May 2009 - 10 lbs. down
June 2009 - beginning weight 161 lbs.
July 2009 - beginning weight 156 lbs.
August 2009 - beginning weight 147 lbs.
September 2009 - beginning weight 142 lbs.
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11-03-2009, 12:51 PM
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#4 (permalink)
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Senior Member
Join Date: Mar 2008 |
Location: Upstate/Western NY |
Surgeon: Dr. William O'Malley |
Posts: 1,294 |
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Although I don't like stuff that burns my mouth, I do like spicy food and can eat it no problem.
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Vicki
RNY 11/04/2008
248/139/138
Pre-op/Current/Goal
One more freakin' pound...
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11-03-2009, 12:56 PM
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#5 (permalink)
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TT Master
Join Date: Mar 2009 |
Location: Ohio |
Surgeon: Dirk Rodrigez |
Start Weight: 270 |
Current Weight: 152 |
Goal Weight: 130 |
Surgery Date: 11/04/2008 |
Age: 38 |
Posts: 3,782 |
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I love spicy stuff, the spicier the better. I have no problem with it.
Kelly
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RNY 11/4/08
surgery/current/goal
270/147/130
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11-03-2009, 01:35 PM
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#6 (permalink)
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TT Premium Sponsor
Join Date: Dec 2008 |
Location: manteca, ca |
Surgeon: Dr Otero |
Start Weight: 274 |
Current Weight: 167 |
Goal Weight: 150 |
Surgery Date: 06/02/2009 |
Age: 30 |
Posts: 299 |
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i love spicy food and hot sauce on everything pre-op
post-op well the not drinking with your food or after for an amount of time has put a damper on my Tapatio(my favorite hot sauce) i have downgraded to Tabasco but not on everything anymore and not in the amounts i used to cover my food with.
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Jenn
June Staplers Oct. Challenge: Walk 45 min 4 times a week
RNY -06/02/09
Starting weight -274
Day of surgery weight -265
Current weight - 167
Goal weight - 150
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11-04-2009, 03:25 AM
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#7 (permalink)
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Member
Join Date: Nov 2008 |
Location: Mexico |
Surgeon: Dr. Benitez |
Start Weight: 286 |
Current Weight: 158 |
Goal Weight: 143 |
Surgery Date: 10/10/2008 |
Age: 27 |
Posts: 60 |
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I've had hot sauce on everything from very early on.. Tabasco, home made hot sauce, anything... haven't had any problems with it at all. 
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WLS (Gastric Bypass) on 10/10/2008
Highest/Current/Goal
130kg/71.5kg/65kg
286lbs/157lbs/143lbs
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11-04-2009, 06:09 AM
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#8 (permalink)
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Community Leader
Join Date: Jun 2007 |
Location: Foothills of Mt.Rainier, WA |
Surgeon: James Sebesta, MD., FACS. |
Start Weight: 260 |
Current Weight: 111 |
Goal Weight: 125 |
Age: 54 |
Posts: 5,254 |
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I have no problem eating hot and spicy foods although it was close to 6 months out before I was allowed to eat it.
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.....
~~~~~~~~24 Sept. 2007 - Lap. RNY & umbilical hernia repair
27 Oct. 2008 - Emergency Surgery - omental mass,
gallbladder, adhesions & appendix
..260 / 224.7/ 111
highest/surg./now
BMI 18.5...5'5"
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11-04-2009, 06:33 AM
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#9 (permalink)
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Newbie
Join Date: Oct 2009 |
Location: Great Lakes, IL |
Surgeon: Dr. James Wallace |
Start Weight: 236 |
Current Weight: 232 |
Goal Weight: 130 |
Surgery Date: 01/05/2010 |
Age: 40 |
Posts: 15 |
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This is all good to hear and I'm hoping I can tolerate spicy stuff after my surgery like many of you can. I'm a total jalepeno freak! ~ Chris
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11-04-2009, 06:51 AM
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#10 (permalink)
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Senior Member
Join Date: Jan 2009 |
Location: Florida |
Surgeon: Dr. Jawad |
Start Weight: 270 |
Current Weight: 168 |
Goal Weight: 140 |
Surgery Date: 02/10/2009 |
Posts: 687 |
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I use franks hot sauce and I haven't had a problem with it. Now I don't go crazy with it, but I do add it to a lot of my food.
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