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What about tomatoes?? What about tomatoes??

Post-op Gastric Bypass Gastric bypass post-op concerns, milestones achieved, establishing new eating/exercise habits, dealing with emotions without food to turn to, etc.

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Old 08-25-2005, 08:25 AM   #11 (permalink)
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Quote:
Originally Posted by katlover66
It is very simple to make
finely chop 2 serrano chilies
finely chop 2 yellow chilies
finely chop 2 jalepenos
finely chop 1 medium onion
finely chop 2 large tomatoes
finely chop a small amount of cilantro
mix all of the ingredients together and squeeze a small lime over it and mix.

You may add more or less of any of the ingredients for taste and hotness.
I just bought a kitchen plus 2000 and now it takes less than 5 minutes to make.
Yummy! Thanks sooo much!
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Old 08-25-2005, 02:02 PM   #12 (permalink)
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You're welcome. The seeds make it hotter, and the cerrano's also add heat. The lime brings all the flavors together.
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Old 08-25-2005, 02:14 PM   #13 (permalink)
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Does anyone have any fresh tomatoes out of the garden??? LOL I miss my fresh veggies from when I was growing up! Suzy

Quote:
Originally Posted by Dee22
I eat raw tomatoes right out of the garden with salt and pepper on them...

But like everyone has said...everyone is different, and if you want to experiment with different foods...do it at home
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Old 08-25-2005, 02:17 PM   #14 (permalink)
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Ok how hot is this?? I'm a wimp... wimpering over to my corner. I usually eat the mild salsa from the grocery store. And if it's hot hot how to change it up? Suzy


Quote:
Originally Posted by katlover66
It is very simple to make
finely chop 2 serrano chilies
finely chop 2 yellow chilies
finely chop 2 jalepenos
finely chop 1 medium onion
finely chop 2 large tomatoes
finely chop a small amount of cilantro
mix all of the ingredients together and squeeze a small lime over it and mix.

You may add more or less of any of the ingredients for taste and hotness.
I just bought a kitchen plus 2000 and now it takes less than 5 minutes to make.
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Old 08-25-2005, 02:25 PM   #15 (permalink)
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the trick is to deseed it to make it more mild and maybe leave out the cerrano's or add more tomatoes. Play with it as you like.
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Old 08-25-2005, 04:45 PM   #16 (permalink)
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Quote:
Originally Posted by katlover66
the trick is to deseed it to make it more mild and maybe leave out the cerrano's or add more tomatoes. Play with it as you like.
i once heard that you add orange soda, so i added just a small dab maybe a tablespoon or 2 and it makes it more mild...has anyone else tried that?

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