ThinnerTimes Logo
Connect with Facebook
 
Register Groups Blogs Photos Chat Members Calendar Search Today's Posts Mark Forums Read Help Donate
  ThinnerTimes Forum
 

Advanced Search
Member Search
 
 

Go Back   ThinnerTimes - Gastric Bypass Forum, Lap Band Forum, and Vertical Sleeve Gastrectomy Forum > Lap-BandŽ Forums > (L-B) Nutrition
Salsa??? Beans??? Ole'!!! Salsa??? Beans??? Ole'!!!

Notices

(L-B) Nutrition Nutrition discussions related to the Lap-BandŽ procedure.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
Old 10-01-2009, 09:00 PM   #1 (permalink)
Newbie
 
JYYNX's Avatar

Join Date: Aug 2009
Location: California
Surgeon: Dr. Irani
Start Weight: 307
Current Weight: 260
Goal Weight: 185
Surgery Date: 09/29/2009
Age: 43
Posts: 14
JYYNX is on a distinguished road
Default Salsa??? Beans??? Ole'!!!
In the mushy Eggs phase of the eating program does anyone use salsa for flavoring??? How about refried beans?

Thanx all!
__________________
Feels Good to be a Loser

Highest/307 Surgery/280 Current/242 Goal/185-180
JYYNX is offline   Reply With Quote
Old 10-02-2009, 04:18 PM   #2 (permalink)
Senior Member
 
Lana's Avatar

Join Date: Jun 2009
Location: New York
Surgeon: Dr. Shawn Garber
Start Weight: 208
Current Weight: 158
Goal Weight: 118
Surgery Date: 08/31/2009
Age: 42
Posts: 360
Lana is on a distinguished road
Default
Quote:
Originally Posted by JYYNX View Post
In the mushy Eggs phase of the eating program does anyone use salsa for flavoring??? How about refried beans?

Thanx all!

All the time!!!! I never really liked salsa but now I do. Just make sure you puree the lumps. Refried beans with salsa, fat free cheddar and fat free sour cream - YUMMY!
__________________
Lana

Revision from Lap Band to RNY: August 31, 2009
Lana is online now   Reply With Quote
Old 10-02-2009, 04:28 PM   #3 (permalink)
Member
 
Arsonal's Avatar

Join Date: Jun 2009
Location: Orange, Texas
Surgeon: Dr. Hadar Spivak, Houston TX
Start Weight: 367
Current Weight: 296
Goal Weight: 200
Surgery Date: 08/05/2009
Age: 28
Posts: 143
Arsonal is on a distinguished road
Default
Quote:
Originally Posted by Lana View Post
All the time!!!! I never really liked salsa but now I do. Just make sure you puree the lumps. Refried beans with salsa, fat free cheddar and fat free sour cream - YUMMY!
Ditto - that was one of my big go-to's on the soft food stage! I still enjoy it occasionally now as well.
__________________
-- Paul



Lap RNY 08/05/09

Highest / Current / Goal
367.9 / 296.8 / 200


(Stats as of 11/19/09)
Arsonal is offline   Reply With Quote
Old 10-02-2009, 04:40 PM   #4 (permalink)
Member
 
hihiknez's Avatar

Join Date: Sep 2009
Location: San Clemente, Ca.
Surgeon: Dr. Callery
Start Weight: 360
Current Weight: 341
Goal Weight: 150
Surgery Date: 09/29/2009
Age: 33
Posts: 87
Blog Entries: 1
hihiknez is on a distinguished road
Default
Oh really!!! That sounds sooooo good right now! ~drool~ I am so doing that!
hihiknez is offline   Reply With Quote
Reply

Bookmarks

« Previous Thread | Next Thread »
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes
Linear Mode Linear Mode


Similar Threads
Thread Thread Starter Forum Replies Last Post
Island Red Beans (Habichuelas Coloradas Grandes) MiladyB Recipes 0 05-13-2009 10:10 PM
High Protein Foods Native2u Post-op Gastric Bypass 15 04-20-2009 06:51 PM
Island Red Beans (Habichuelas Coloradas Grandes) nextbigloser Recipes 0 05-05-2008 04:03 PM
Red Beans and Walnuts Peckkale Recipes 0 01-24-2006 11:37 AM
Green Beans w/Roasted Onion Vinaigrette Gladitsme Recipes 0 11-01-2005 09:59 AM


All times are GMT -7. The time now is 11:21 PM.
Contact Us - Gastric Bypass and Lap-BandŽ Forum - Archive - Top


Powered by vBulletin® Version 3.8.4
Copyright ©2000 - 2009, Jelsoft Enterprises Ltd.
Search Engine Optimization by vBSEO 3.2.0
Owned by ThinnerTimes Gastric Bypass