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02-02-2007, 09:19 AM
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#1 (permalink)
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Member
Join Date: Jan 2007 |
Location: NEW JERSEY |
Age: 27 |
Posts: 78 |
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Is there a place....
Is there a website I can go to so I can get information from start to finish. I have been going thru tons of tests and have not met the surgeon yet. I have a pretty general idea of what happens, but example I didnt know that you have to go on a liquid diet before the surgery. Basicly I am just looking for all the information I can find..... Thanks guys
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246/ 187?
Highest/ Current/ Post-op Goal weight
3/19/07 day of surgery 239
3/23/07 226.8
4/12/07 210.5
4/17/07 208
4/20/07 207
6/13/07 189
11/11/07 147
01/04/07 139
MESSAGE ME AT MYSPACE : http://www.myspace.com/ginagabegabby
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02-02-2007, 09:32 AM
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#2 (permalink)
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Senior Member
Join Date: Sep 2005 |
Location: FLORIDA |
Posts: 3,357 |
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Just so you know, everyone doesn't have to do a liquid diet pre op. They recommend different supplements, some like liquid protein, some have you on clears for 2 weeks after surgery and some advance you to puree food quickly. You need to find your surgeon and then learn about his/her program. We all have physicians with their own ways of doing things. Here is the link to my MD's web page. I hope you find it usefull and remember, your doctor may do things a bit differently. http://www.surgicalweightcontrol.com...ient_info.html
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DYANN
Lap RNY 1/4/06....
46/ 19.8/23.5 BMI's 167.9 pounds gone forever as of 9/12/07 116.3%to goal
294.4/ 126.5/150
5' 7''
Jupiter, Florida
Dr. Jefferson Vaughan: GBP
Dr. P Duddly Giles: Plastic surgeon TT/BL 03.20.2007
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02-02-2007, 09:53 AM
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#3 (permalink)
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Member
Join Date: Jan 2007 |
Location: NEW JERSEY |
Age: 27 |
Posts: 78 |
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Thanks Diane!!! BTW You look amazing!
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246/ 187?
Highest/ Current/ Post-op Goal weight
3/19/07 day of surgery 239
3/23/07 226.8
4/12/07 210.5
4/17/07 208
4/20/07 207
6/13/07 189
11/11/07 147
01/04/07 139
MESSAGE ME AT MYSPACE : http://www.myspace.com/ginagabegabby
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02-02-2007, 09:55 AM
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#4 (permalink)
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Senior Member
Join Date: Jul 2006 |
Location: San Diego |
Surgeon: Dr. Michelle Savu |
Age: 44 |
Posts: 1,134 |
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Dyann is sooooo right! I had a panic attack a couple of days before my surgery because I thought I needed a bowel prep the night before and it turns out that my surgeon was one of the one's that don't require that, like a few others on this board. Also, I am 8 days post-op and could technically start on soft/pureed foods today if I wanted, whereas some people are on full liquids for up to 4-wks before advancing to soft/pureed.
So, try to get as much info as possible from your research so you have a comprehensive list of questions when you do see your surgeon. Also, there's a book call Weight Loss Surgery for Dummies. Some of the folks on here swear by it and I'm thinking about looking for it too.
Good luck in your journey!
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René
Dr. Savu, VAMCLJ
January 25,2007 Lap RNY
5'3"/current BMI=22.6 OMG! I'm normal! Well, my BMI at least!
242/214.4/127.5/135
Highest/Surgery/Current (below goal!)/ My Goal (Doc wants "normal" BMI)
114.5 lbs lost from highest, 87 lbs from surgery and 32.5 inches gone forever!
CENTURY!! 9/14/07
GOAL!!11/1/07
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02-02-2007, 10:02 AM
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#5 (permalink)
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Senior Member
Join Date: Apr 2004 |
Location: Oceanside, CA |
Surgeon: Dr. Potts |
Posts: 4,971 |
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You can browse this doctor's site to. There's a link on the top left that says Gastric Bypass. Dr. Callery and his team is very successful and have done over 2500 procedures.
Also http://www.asbs.org is a wealth of info.
However, you really need to find out what th surgeons in your area are doing. They all have seminars you can attend.
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02-02-2007, 05:57 PM
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#6 (permalink)
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Senior Member
Join Date: Jan 2007 |
Location: Upstate NY |
Surgeon: Taewan Kim, Syracuse NY |
Age: 37 |
Posts: 3,048 |
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Quote:
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Originally Posted by Hunnyblonde
Dyann is sooooo right! I had a panic attack a couple of days before my surgery because I thought I needed a bowel prep the night before and it turns out that my surgeon was one of the one's that don't require that, like a few others on this board. Also, I am 8 days post-op and could technically start on soft/pureed foods today if I wanted, whereas some people are on full liquids for up to 4-wks before advancing to soft/pureed.
So, try to get as much info as possible from your research so you have a comprehensive list of questions when you do see your surgeon. Also, there's a book call Weight Loss Surgery for Dummies. Some of the folks on here swear by it and I'm thinking about looking for it too.
Good luck in your journey!
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I ordered it last week Rene... I got it on Amazon, with the cookbook for I think $24?? Cant remember how much exactly!
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Jen
367/325/227/180
Start/Day of Surgery/Current/Goal
July 9, 2007.. my re-birthday!
Century Club: November 17, 2007
140 Pounds Lost... I'm not Going to Miss them or even TRY to find them.. they can stay lost!! (And if you see them... RUN.. you dont want them either!)
"Life is 10% what happens to you, and 90% how you respond to it" ~~ Lou Holtz
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02-02-2007, 08:50 PM
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#7 (permalink)
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Senior Member
Join Date: Sep 2005 |
Location: BC, Canada |
Surgeon: Dr. Nohr |
Age: 40 |
Posts: 4,598 |
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Welcome. This is one of the best places I know for information. Each doctor and/or nutritionist can be different...I learned that here as my doc doesn't give a lot of information.
Key thing is to follow the instructions of you doctor when you get one. Is there anything in particular you are looking for now...I am sure one of us...or more....can give you our experiences.
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Lisa
aka....Canadian Bear and her Canadian Bear Cubs!
Open RNY - Jan 30, 2006
Tummy Tuck - June 4, 2007
314/ 152-157/180
start/ now/goal
BMI 45.7/22.1-24/26.2
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Century Club - Sept 12, 2006
Overweight Club - Oct 19, 2006
One-der-land - Nov 8, 2006
Below Goal - Jan 30, 2007 - Anniversary Date!
Holding Below Goal - 2 year surgery anniversary!
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