I've discovered Sashimi - ThinnerTimes - Gastric Bypass Forum, Lap Band Forum, and Vertical Sleeve Gastrectomy Forum

monkeygrly · 05-09-2006, 12:38 PM

I have never really had sushi before (just california rolls) but yesterday I was feeling adventurous so I decided to try somthing new. I ordered tuna sashimi, and OH MY GOSH!!! It is delicious! Super high in protein and low in Calories and fat.

Anytime anyone wants to go out for sushi, hit me up. I'll be there.

coptergirl · 05-09-2006, 02:01 PM

Sashimi is the one without rice, and basically a slab of raw fish, right? I normally LOVE tuna sushi, so the sashimi definately sounds do-able...

Leanne · 05-09-2006, 02:05 PM

I eat salmon and tuna sashimi at least 2xs per week!!

lealphachienne · 05-09-2006, 04:37 PM

Just don't do a search on here about sashimi..the last person who posted about their discovery got several pages of info on it.....

I'm so lucky I grew up mulit-ethnic...I find it quite humorous that the "new" trend in food choices are ones that i grew up with all my life without a second thought

bloodymary · 05-14-2006, 11:53 PM

Quote:

Originally Posted by monkeygrly

I have never really had sushi before (just california rolls) but yesterday I was feeling adventurous so I decided to try somthing new. I ordered tuna sashimi, and OH MY GOSH!!! It is delicious! Super high in protein and low in Calories and fat.

Anytime anyone wants to go out for sushi, hit me up. I'll be there.

Sashimi is better than sushi because sushi got some heavy japanese rice on it .Dip that sashimi on their green sauce with soy sauce and lemon

BlondeCAgirl · 09-01-2006, 07:55 PM

I am having some sashimi right now for the first time since surgery. I am trying tuna, salmon and albacore. I think I like the salmon and tuna best. It's so much better than tuna out of the can or that frozen salmon. And whoa do I love it with wasabi and soy sauce. Sashimi is my new best friend.