First of all welcome to the board, Stephanie. We are happy to have you here!
I am 6 weeks out and from 4-6 weeks I was allowed creamed soups, cottage cheese, SF yogurt, eggs, soft cooked vegetables, SF applesauce, oatmeal, grits, lean meats (starting with thin deli meats), fish, LF cheese, mashed or soft potatoes, and LF milk. That's pretty much the extent of it. I should be adding more after my appointment with the nutritionist tomorrow but I'm not sure what that will be at this point.
It really sounds as if you are doing things right, at least according to what my surgeon specifies.
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Beth
Little Victories; Grand Rapids, MI
Bariatric Support Group
CherishedTeddyBear-(TT Bear Lover)
The Poetry of Milady
New Beginnings: My Journey to LIFE
359(BMI: 57.9)/ 148(BMI: 23.1)
Highest/Current
Diabetes, high blood pressure, sleep apnea, high cholesterol,
peripheral vein disease, joint pain and 211 lbs GONE!! 
Century Club: July 3, 2006
ONE-derland: Dec. 22, 2006
Double Century: May 29, 2007
Goal: June 15, 2008
Lap RNY: 1/30/06-Dr Randal Baker
TT/BL: 09/21/07-Dr Ronald Ford
PS Revisions: 04/29/08-Dr Ronald Ford
Gallbadder removal: 06/09/08-Dr Randal Baker
"...if we pay attention to the fact that we can move,
breathe, feel, laugh, cry and notice sunsets,
there is cause for joy."
-Geneen Roth
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