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Old 12-05-2005, 06:15 PM   #10 (permalink)
LisaM
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Join Date: Oct 2005
Location: Texas
Age: 48
Posts: 2,429
Blog Entries: 24
Default I pureed Lean Cuisine dinners

Seriously - when I was on the thin, then thicker pureed food, I took the Lean Cuisine Swedish Meatballs and the Lean Cuisine Beef Stroganoff and stuck 'em in the blender, and added a little milk to them (I cooked 'em first). They taste like real food, don't have too much sugar, and were a lifesaver for me... again, that's just me. The good part was one frozen dinner was good for about four meals, since I could eat so little. They heat back up again really well, too.
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Lisa M

Lap RNY - 9/26/05
surgery/lowest/goal
Weight: 303/137/150
BMI: 56/25.1/27.4
Now in maintenance stage, with desired weight range: 150-153 pounds
Current weight: 139 Updated 10/21/08

"Never be bullied into silence. Never allow yourself to be made a victim. Accept no one's definition of your life; define yourself." Harvey Fierstein


Quote:
Originally Posted by Gina in NY View Post
Doesn't matter what you can eat, just matters what you do eat.
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