OK, here's why I had to try it - the part of the pizza I always loved most was the brown crispy crunchy bits of cheese on the crust that got a little overdone... Other than that, I could take it or leave it...
I'm so tired of thinking about what's going in my stomach, so if I don't get a little creative with food, I'm going to flip out (husband's out of town, always makes me edgy - he's my serenity). So tonight on the way home, I picked up tofu, cooking wine, teriyaki, and baby portabella mushrooms. That's the next experiment.
__________________
Lisa M
Lap RNY - 9/26/05
surgery/
lowest/
goal
Weight:
303/
137/
150
BMI:
56/
25.1/
27.4
Now in maintenance stage, with desired weight range: 150-153 pounds
Current weight: 143 Updated 7/16/08
"Never be bullied into silence. Never allow yourself to be made a victim. Accept no one's definition of your life; define yourself." Harvey Fierstein
Quote:
Originally Posted by Gina in NY
Doesn't matter what you can eat, just matters what you do eat.
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