View Single Post
Old 04-04-2009, 03:31 PM   #5 (permalink)
purrfectlydevine
Member
 
purrfectlydevine's Avatar

Join Date: Mar 2009
Location: Pennsylvania
Surgeon: Dr. Ann Rogers
Posts: 39
purrfectlydevine is on a distinguished road
Default

Quote:
Originally Posted by sherry7 View Post
Mmmmm, I love Fage!

Here's a concoction I made this morning:
8 oz Fage (I actually used Trader Joe's 2% Greek yogurt)
1 T PB2 (powdered peanut butter)
1/4 package fat free sugar free chocolate pudding mix (dry)

Stir it all up, and it tastes like a Reese's Cup. You can add Splenda if you like it sweeter, or a splash of milk if you want it mushier.

I usually eat my Fage plain though. I'm a purist.

That sound so good! I guess I need to get some Greek yogurt. Did you use vanilla or plain yogurt.

BTW you can order samples of PB2 for $3.99 (no extra shipping charge). mine are on the way.
__________________
Lap RNY - 10/1/08
Dr. Ann Rogers
Milton S. Hershey Medical Center - Center of Excellence
Hershey, PA
Yes, it is the same town where they make Hershey Kisses. Ironic, don't you think?


http://tickers.TickerFactory.com/ezt...boM/weight.png
purrfectlydevine is offline   Reply With Quote