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Old 01-17-2009, 06:29 AM   #18 (permalink)
mistymee
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Join Date: Mar 2008
Location: Vermont
Start Weight: 317
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Surgery Date: 01/29/2008
Age: 49
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Quote:
Originally Posted by JohnnyJet74 View Post
LOL, I despise tomatoes...someone wrote that they felt the same way pre-op, but craved them afterwards. It'll be interesting to see if that becomes the case for me too
That was me! lol. I don't crave them anymore at all.. and don't eat them.. weird, huh?

I wouldn't touch yogurt with a ten foot pole pre-op.. tasted like spoiled milk to me. Now I eat a Fage Yogurt every day, sometimes two! If I miss it (like the other day when I was at my mom's... ) I feel like something is missing from my day.

As to the texture issue- yep.. this changed for me as well. Pre-op, I wouldn't eat things with beans in them.. like chili- The texture of the beans grossed me out big time. Now I have chili at least once a week, sometimes, more! I have no issues with the texture now.

I still don't like fish or any seafood, but that's a smell issue.. yuck.
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