ThinnerTimes - Gastric Bypass and Lap Band® Forum - View Single Post

izanmanyzanz · 03-20-2008, 08:00 PM

I am almost 3 mos post op. I have only had eggs twice since surgery. The first time was a deviled egg pureed. It was good, but made me nauseas. That was a 1 month out. Today I tried a hard boiled egg. Ate about 3 bites and knew this was not going to be good so stopped. I seemed to get through it and was ok for 4 hours. I had not eaten nothing else all day, and then came the pains, sweating, rapid heart beat, and a quick run for the toilet. I had it coming from both ends. I have had problems with constipation the past few days and wonder if the egg just built up too much gas??? It was as if I was having a dumping episode but it wasn't from any sugars. This was the second time I have thrown up from food, the first being roast beef from Arbys. Although the first time the vomiting was very quick and uneventful and nothing like the wretching I am used too, this time was different and back to the dry heaves, wretching and major headaches that I used to have while vomiting. I am better know but just don't understand what is happening. I can't do oatmeal either anymore as it makes me nauseas just like the eggs, as does chicken most of the time. I also have a problem with milk on occasion, and can't do any yogart, cottage cheese. I am good with almost anything else. Just wondering if anyone had any suggestions????