Totally understand!! LOL
Boy do I understand! I too am still in the "Pureed Stage". Tired of it! But know that I have to "follow the rules" like a good girl for a little while longer.
On Superbowl Sunday while everyone else had BBQ'd hamburgers and chips I whipped up a BBQ'd hamburger with a dab of pickle (and pickle juice) and ground it up...tasted pretty good! LOL
I'll be watching replies to the post so that I can "borrow" some ideas!!
Cathy
PS~ Blended soup just doesn't cut-it for me! LOL
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Pre-op ~ 288 lbs (highest recorded weight)
Surgery Day ~ 284 lbs ~ 01-14-08 (Lap-RnY surgery)
38 wks ~ 187 lbs ~ 10-06-08
Weight loss to date (post-op) : 97 lbs
Weight loss from highest weight (288 lbs): 101 lbs
TT Gym rat club member #132
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