Delilah:
I wasn't cleared to eat tuna until I was further out. I specifically asked the nurse because I like it, and know it has a lot of protein. But, she said to hold off on it for a while - I think it may be too dry.
Sorry that happened! Freeze what you have, and you should be able to eat it later on. I've got a lot of stuff that made me ill (for no real reason), and I was able to eat it later on. I'm contemplating getting a Foodsaver to save this stuff, but those darn things are so expensive!
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Carolyn
"And so, the journey begins......"
Highest / pre-op / now / goal
315  / 250 / 139 / 155 (PCP goal - made it!)
LAP GBS w/Dr. C at "Club Pomerado": March 13, 2006
Success = wearing my size 6 pants!
"Shoes are proof that God loves us and wants us to be happy" (unknown)
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