I have seen a recipe like yours for zucchini boats. Similar in the start, but to up the protein, take cooked ground chicken or turkey with whatever seasoning/sauted onion. Put a little ricotta cheese in the zucchini boat and then fill with ground beef and top with a little mozarella and parmesean. They are yummy and hearty.
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 DYANN
Lap RNY 1/4/06....
46/ 19.8/23.5 BMI's 167.9 pounds gone forever as of 9/12/07 116.3%to goal
294.4/ 126.5/150
5' 7''
Jupiter, Florida
Dr. Jefferson Vaughan: GBP
Dr. P Duddly Giles: Plastic surgeon TT/BL 03.20.2007
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